WebNov 12, 2024 - Tender baked pork tenderloin coated with orange marmalade and rolled in a bed of herbs; cumin, thyme, sage, cinnamon and garlic. Enjoy with fresh veggies! WebDirections. In a small bowl, mix together the orange juice and marmalade. Heat the butter and vegetable oil in a large skillet over medium heat. Season the pork chops with the salt …
Orange Pork Chops - Andi Anne
Webdirections. In a small bowl, combine marmalade, sage, soy, garlic, Grand Marnier, salt and pepper. Pour over chops, and marinate for 30 minutes (I put the chops and marinade in ziplock bags). Grill the chops, reserving the marinade. While the chops are cooking, add the marinade to a small saucepan, bring to a boil, then remove from heat. WebFeb 13, 2024 · Instructions. Heat the oil over medium-high heat and add the pork chops. Let cook for 1 to 2 minutes on each side, until crisp and browned. Remove the chops from heat and set aside. In the crockpot, combine the orange juice, broth, honey, garlic salt, brown sugar, and orange zest. dark brown sandals wedges
Orange Glazed Pork Chops Recipe - The Spruce Eats
WebMay 26, 2024 · In a large skillet over medium-high heat, add chopped onions and saute 2-3 minutes. Add the marinated pork chops to the skillet along with remaining marinade. … WebMar 2, 2024 · Instructions. Place the pork tenderloin in the slow cooker. Combine the marmalade, soy sauce, brown sugar, minced garlic, ground ginger, garlic powder, and black pepper in a medium-size mixing bowl and stir until well mixed. Pour the mixture over the pork tenderloin. If you’re using red pepper flakes, sprinkle them over the pork. WebPlace chops on unheated rack of a broiler pan. Broil 3 to 4 inches from the heat for 5 to 6 minutes. Turn and cook for an addition 5 to 6 minutes, brushing with orange marmalade mixture for the last 2 to 3 minutes of broiling. Chops are done when pork juices run clear or a meat thermometer inserted into center of chop registers 160 degrees. dark brown riding boots women\u0027s